Beef Two Ways – Growing Up Savvy
Hardware:Jaccard mechanical meat tenderizer (optional)Heavy duty extra wide tin foilAn oven with a broiler.Software (Meat):3kg Chuck Steak (usually labeled “Fla
Ingredients
- 90ml lime juice (about 3 limes)
- 5 tbsp vegetable oil
- 4 tbsp soy sauce
- 3 tbsp sweet rice wine (mirin)
- 2 tbsp tomato ketchup
- 1 tbsp Worcestershire sauce
- 1 tbsp red wine vinegar
- 2 tsp chili powder
- 2 tsp ground cumin
- 1 tsp ground coriander
- 1 tsp garlic powder
- 2 scallions, greens and whites, minced
- 1 clove of garlic, minced
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