Chicken, Leek & Ham Pie

Chicken, Leek & Ham Pie

coleandmason.com

The weather is turning and leaves are falling, encouraging us all into the countryside for long walks and autumnal scenes. There is nothing better to return to than a big sharing pie to bring...

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Ingredients

  • 750g plain flour
  • 1 tsp salt
  • 2 eggs, lightly beaten
  • 125g butter
  • 125g lard
  • 250ml water
  • 2 egg yolks with a pinch of salt for brushing
  • 1 whole chicken poached or roasted
  • 2 leeks
  • 200g shredded ham hock (either cooked or from a packet)
  • 800mls chicken stock
  • 200mls milk
  • 60g butter
  • 60g flour
  • 50ml double cream
  • 2 tsps English mustard
  • 1 tbsp chopped parsley

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