Mexican Hot Chocolate Brownies — Fudgy, Spicy, & Irresistible
These Mexican Hot Chocolate Brownies are rich, fudgy, and laced with cinnamon and a hint of chile for just the right amount of warmth and interest.
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Ingredients
- 4 ounces unsweetened chocolate
- 1 cup (2 sticks) unsalted butter
- 2 cups sugar
- ¼ cup cocoa powder
- 4 large eggs
- 2 teaspoons pure vanilla extract
- 1 ½ cups all-purpose flour
- 1 teaspoon kosher salt
- 1 teaspoon ground cinnamon
- large pinch cayenne pepper
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