SALMON BAKED IN FOIL » Otago Farmers Market
Delicious salmon baked in foil with fennel and shallots. Perfect for a flavorful and easy meal. Try it at Otago Farmers Market!
Ingredients
- 4 x 180g -200g fillet salmon
- 2 tsp olive oil plus 2 tablespoons
- Salt and freshly ground black pepper
- 2 shallots, finely sliced
- 2 tablespoons fresh lemon juice
- 1 bulb fennel, sliced thinly, with 1 Tbsp leaves
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