Salad Of Sweet Curried Lamb With Black Mustard Seed Dressing | Allyson Gofton
The spice and herb combinations that flavour Indian food are some of my favourites and here I've used good old-fashioned curry powder to jazz up lean New Zealan
Ingredients
- grated rind 1 orange
- ¼ cup olive oil
- 1-2 tblsp your favourite curry powder
- 3-4 lamb strip loins
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