Spanish Meatballs in Sauce
Tender meatballs with a fiery nature that will take you straight to sunny Spain. Enjoy the spanish meatballs from a master chef. Melt the fat and fry the
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Skillet
- Saucepan
- Stove
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- fat - 1/4 cup, chicken
- potato flour - 2 tbsp
- water - 4 cups
- mint - 3 fresh leaves
- saffron - 1 tsp
- salt - 1 1/2 tsp
- onions - 2 heads, finely chopped
- garlic - 7 cloves
- mince - 17.5 oz (500 g)
- eggs - 2, whisked
- coriander - 2 tbsp, ground seeds
- black pepper - 1 tbsp, ground
- biscuits - 1 tsp, crushed, salted
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