Lemongrass Turkey Rice Paper Rolls Recipe

Lemongrass Turkey Rice Paper Rolls Recipe

myfoodbook.com.au

A delectable Asian cuisine dish, this lemongrass turkey rice paper rolls recipe is a great appetiser, lunch snack or even light dinner recipe. With a medley of fresh flavour, this dish is a perfect...

Keywords

  • quick and easy recipes
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  • how to make rice paper rolls
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  • turkey recipe ideas
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View full recipe on myfoodbook.com.au

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Cooking tools:

  • Baking sheet
  • Chef's knife
  • Cutting board
  • Measuring spoon

Ingredients

  • 500g Steggles Turkey Mince
  • 5 spring onions, chopped
  • 1 stalk lemongrass, white part only
  • 2 tablespoons ginger, finely chopped
  • 2 cloves garlic, finely chopped
  • 1 tablespoon fish sauce
  • 1 tablespoon Shao Xing wine, or sherry
  • 1 handful chopped coriander
  • 1 tablespoon sweet chilli sauce
  • 1 egg
  • 1/2 teaspoon white pepper or cracked black is fine if it’s all you have
  • 1/4 kecap manis (Indonesian sweet soy)
  • 4 teaspoons fish sauce
  • 4 teaspoons white vinegar
  • 50g chopped roasted peanuts
  • 1 large carrot julienned
  • 1/2 red capsicum julienned
  • 3 spring onion cut into lengths and julienned
  • 1 cup mint leaves only
  • 1 cup coriander leaves only
  • 1 packet bean shoots
  • 1 packet of rice paper
  • 100g rice vermicelli

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