Simple Hawaiian Meatballs {Dairy-Free, Gluten-Free}

Ingredients

• 1 lb ground beef
• 1 tablespoon garlic powder
• 1/4 teaspoon Wildly Organic Himalayan Pink Salt, finely ground
• 1 egg
• 1 teaspoon Dijon mustard or any bold mustard
• 2 tablespoons Wildly Organic Coconut Flour
• 2 tablespoons Wildly Organic Coconut Sugar
• 1 tablespoon arrowroot powder
• 1 tablespoon water
• 1 tablespoon Wildly Organic Coconut Aminos
• 2 tablespoons Wildly Organic Coconut Syrup
• 1/2 pineapple cored and cut into 16-20 chunks