Watermelon Rind Bruschetta - Watermelon Board

Ingredients

• 1 tablespoons olive oil
• 4 cups watermelon rind, chopped into 1/2-inch pieces
• 1 cup onion, chopped
• 1 teaspoon garlic, minced
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 2/3 cup red wine vinegar
• 1/3 cup light brown sugar, packed
• 1 tablespoon fresh basil, finely chopped
• 12 baguette slices toasted
• 1 4 ounce package spreadable goat cheese
• Fresh basil, chopped for garnish, if desired