Capellini with Arugula - Litchfield Farmers' Market
www.litchfieldfarmersmarket.org
Delight in light and fresh Capellini with Arugula, infused with lemon and garlic. Perfect for a quick, flavorful pasta dish.
Ingredients
- 1 pound dried capellini (or any long slender pasta)
- ½ cup olive oil
- 2 tablespoons butter
- 1 tablespoon minced garlic
- 1 tablespoon grated lemon peel
- ¼ cup fresh lemon juice
- ¼ cup chicken broth
- 2 teaspoon fresh chopped basil
- ¼ teaspoon sea salt, plus additional for finishing
- ⅛ teaspoon freshly ground pepper, plus additional for finishing
- 1 cup baby arugula
- ½ cup chopped fresh parsley
- ½ cup freshly grated Parmigiano-Reggiano cheese
- ½ lemon
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