Essential Cuisine

Essential Cuisine

www.essentialcuisine.com

400g cooked beetroot, cut into small chunks 20g Street Food Chef Chermoula Seasoning 250ml olive oil Salt to taste 500g ricotta cheese 15g basil, finely

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Ingredients

  • 400g cooked beetroot, cut into small chunks
  • 20g Street Food Chef Chermoula Seasoning
  • 250ml olive oil
  • Salt to taste
  • 500g ricotta cheese
  • 15g basil, finely chopped
  • 15g tarragon, finely chopped
  • 15g mint, finely chopped
  • 40g green chilli, finely chopped
  • 10g garlic, peeled & chopped
  • 300g cucumber, halved & seeded removed
  • 40ml lime juice
  • 60ml red wine vinegar

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