Carrot Cake Recipe | Samsung Food App
My favorite carrot cake recipe that I love to pair with carrot marmalade and brown sugar bourbon whip cream. This recipe yields one 6” cake
Ingredients
- Sugar 200g
- Oil 170g
- Eggs 100g
- AP flour 160g
- Baking soda 5g
- Ground Cinnamon 5g
- Ground ginger 1g
- Salt 3g
- Shredded Carrot 150g
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