Norwegian Salmon Pie
This savory Norwegian Salmon Pie is an easy-to-make dish that packs a punch of flavor. The creamy salmon filling is encased in a flaky crust and baked to golden perfection. Serve with a side of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 2 lbs salmon fillets
- 2 tbsp lemon juice
- 1 cup heavy cream
- 1 cup chopped parsley
- 1 cup chopped dill
- 1/2 cup grated Parmesan cheese
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 4 tbsp butter
- 2 cups all-purpose flour
- 1/2 cup cold water
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