Jim Dodge’s Lime and White Chocolate Fruit Tart – Santa Cruz County Farm Bureau
Discover Jim Dodge’s unique Lime and White Chocolate Fruit Tart, featuring fresh berries and delicate tart crust. Perfect for dessert lovers!
Ingredients
- 1/4 cup soft butter
- 1/4 teaspoon salt
- 1/2 cup sugar
- 1/2 cup milk
- 1 cup sifted flour
- 1 quart olallie berries, smashed
- 2 teaspoons baking powder
- 1/4 cup sugar
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