Beef & Mushroom Blended Classic Rissoles
A healthier twist on an Aussie classic, these Beef and Mushroom Blended Rissoles use a blend of 25% mushrooms for added nutrition and juciness
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.blenditarian.com.au.
Cooking tools:
- Grater
- Mixing bowl
- Measuring spoon
- Measuring cup
- Skillet
- Stove
- Spatula
- Plate
- Baking sheet
- Paper towel
- Refrigerator
Ingredients
- 125g mushrooms, grated
- 375g beef mince
- 1 onion, grated
- 1 ½ tbsp Worcestershire sauce
- 1 tsp salt
- 1 tsp freshly ground black pepper
- 1 egg
- ¼ cup breadcrumbs
- 1 tbsp olive oil
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