A Boiled Rice Pudding
Mix a quarter of a pound of ground rice with a pint of milk, and simmer it over hot coals; stirring it all the time to prevent its being lumpy, or burning at th
Ingredients
- a quarter of a pound of sugar
- a quarter of a pound of butter
- half a pint of cream or very rich milk
- a powdered nutmeg
- the grated rind of two lemons
- the juice of two lemons
- the yolks of six eggs
- the whites of two eggs
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