Zereshk Polo Morgh - Persian Barberry RIce With Chicken

Ingredients

• 6-8 Chicken Quarters
• 3 Medium Golden Onions
• 4 tbsp Oli of choice
• 1 tbsp Double concentrate tomato Puree
• 2 Bell Pepper
• 2 tsp Salt
• 1 tsp Black Pepper
• 1 tsp Turmeric
• 1/2 tsp Saffron to bloom as per instructions
• 2 cups Water
• Rice to serve
• 2 tbsp Olive or Vegetable oil
• 3/4 cup Dried Barberies
• 2 tbsp Rose Water
• 2 tbsp Brewed Saffron
• 1 tsp Sugar
• 1/4 cup Almond Flakes
• 1/4 cup Pistachio Flakes