Khoresh Morgh ba Aloo va Zereshk: Chicken with Dried Plums and Barberries | TASTE
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.
Ingredients
- 1 lg finely chopped onion
- 2 tbsp vegetable or olive oil
- 2 tsp turmeric
- 1 whole chicken with skin removed, cut in 8 pieces
- ½ c tomato paste
- 1 c water
- 4 limes, juiced, or ½ cup of lemon juice
- 1 tbsp brown sugar
- 2 tbsp kosher salt
- 2 tbsp black pepper
- 1 lg cinnamon stick (or 2 teaspoons cinnamon powder)
- 1 c dried plums or about 25 plums* Aloo bokhara is my favorite and can be purchased from Middle Eastern stores *Show Note
- ⅓ c dried barberries
- 2 tbsp granulated sugar
- Julienne fries or French fries, for garnish
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