Huevos Rancheros Recipe - Meat Smoke Fire

Ingredients

• 1 tbsp olive oil
• 100g Spanish Chorizo – dried, not cooking chorizo
• 2 garlic cloves
• ¼ onion, finely chopped
• 1 tin plum tomatoes
• 1 tbsp tomato puree
• 1 tbsp balsamic vinegar
• 1 dried chipotle chilli
• 1 tsp Maldon salt
• 1 tsp coarse ground black pepper
• 2 tbsp coriander, freshly chopped
• 2 eggs
• Juice of ½ lime