Lemon Curd-Filled Angel Food Cake | Reader's Digest Canada

Ingredients

• 12 large egg whites (about 1-2/3 cups)
• 1 cup cake flour
• 1-1/2 cups sugar (divided)
• 1 tsp vanilla bean or 1vanilla extract
• 1/2 tsp cream of tartar
• 1/4 tsp salt
• 1/2 cup heavy whipping cream
• 1/2 cup mascarpone cheese
• 2 tbsp confectioners' sugar
• 1 jar lemon curd (divided, 10 ounces)
• 1 cup sliced fresh strawberries (patted dry)
• 2 cups confectioners' sugar
• 1 tsp grated lemon zest
• 3 to 4 tbsp lemon juice