My Mom's Old Fashioned Macaroni Soup | Just A Pinch Recipes

Ingredients

• 1 1/2 pound(s) ground beef
• 1 medium onion, chopped
• 1 - 1 lb. can of whole tomatoes, chopped (don't drain, you'll need the juice)
• 1 - 15 or 16 oz. can tomato sauce
• 2 quart(s) water
• 3-4 - beef bouillon cubes
• 1/2 teaspoon(s) garlic powder
• 2 tablespoon(s) fresh parsley or dried parsley flakes
• 1/2 teaspoon(s) celery seed
• 1/8 teaspoon(s) black pepper
• 1-1/2 cup(s) dry macaroni