Black Eyed Peas Recipe

Black Eyed Peas Recipe

www.chilipeppermadness.com

This black eyed peas recipe is huge on flavor, with chopped bacon, smoked ham, the Cajun holy trinity and lots of seasonings. Big taste of the U.S. south!

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Cooking tools:

  • Pot
  • Stove
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Colander
  • Ladle
  • Slow cooker
  • Pressure cooker
  • Kitchen towel
  • Kitchen timer
  • Fine-mesh sieve

Ingredients

  • 4 slices bacon (chopped)
  • 1 medium onion (chopped)
  • 1 medium green bell pepper (chopped)
  • 1 jalapeno pepper (chopped (optional โ€“ I like it for a bit of extra heat))
  • 1 stalk celery (chopped)
  • 4 cloves garlic (chopped)
  • 1 pound smoked ham (chopped)
  • 1 tablespoon Cajun seasoning blend (or more to taste - I usually use 2 tablespoons)
  • 1 pound black eyed peas (sorted through, rinsed, soaked and drained)
  • 4 cups chicken stock (or more as needed)
  • Chopped parsley and spicy red pepper flakes for serving

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