Yogurt Bark | Canadian Goodness
Both refreshing and crispy, these yogurt barks are perfect for the summer. In addition, they are easy to make and allow us to serve yogurt in a new way!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 3/4 cup (175 mL) frozen mango cubes
- thawed
- 3 tbsp (45 mL) water
- 1 1/2 cups (375 mL) Canadian yogurt
- vanilla Greek-style
- 6 - 8 large strawberries
- diced
- 1 handful of pumpkin seeds
- 1 handful of unsweetened coconut flakes
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