Buttered Rum and Pecan Crullers - Hormel Foods
Buttery, pecan-topped crullers drizzled with cinnamon-rum glaze—perfect for entertaining! 🎉✨
Ingredients
- 1 cup water
- 8 tablespoons butter
- 1½ teaspoons sugar
- ½ teaspoon salt
- 1 cup all-purpose flour
- 4 eggs
- Vegetable oil, for frying
- 2 cups powdered sugar
- ¼ cup milk
- ½ teaspoon cinnamon
- ½ teaspoon rum extract
- ¼ teaspoon nutmeg
- ¼ teaspoon ground cloves
- ½ cup chopped PLANTERS® Pecans
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