Caramel Pecan Rolls - Master recipes

Name: Caramel Pecan Rolls - Master recipes
Ingredients: 2 cups 2% milk -; 1/2 cup water -; 1/2 cup sugar -; 1/2 cup butter -; 1/3 cup cornmeal -; 2 teaspoons salt -; 7 to 7-1/2 cups all-purpose flour -; 2 packages (1/4 ounce each) active dry yeast -; 2 large eggs, room temperature -; Topping: -; 2 cups packed brown sugar -; 1/2 cup 2% milk -; 1/2 to 1 cup chopped pecans -; Filling: -; 1/4 cup butter, softened -; 2 teaspoons ground cinnamon -

master-recipes.com

In a saucepan, combine the first 6 ingredients; bring to a boil, stirring frequently. Set aside to cool to 120°-130°. In a bowl, combine 2 cups flour and yeast. Add cooled cornmeal mixture; beat on...

View Original

Share this recipe:

Ingredients

2 cups 2% milk -
1/2 cup water -
1/2 cup sugar -
1/2 cup butter -
1/3 cup cornmeal -
2 teaspoons salt -
7 to 7-1/2 cups all-purpose flour -
2 packages (1/4 ounce each) active dry yeast -
2 large eggs, room temperature -
Topping: -
2 cups packed brown sugar -
1/2 cup 2% milk -
1/2 to 1 cup chopped pecans -
Filling: -
1/4 cup butter, softened -
2 teaspoons ground cinnamon -

More Like This

Caramel Pecan Rolls – Our Families Recipes

ourfamilies.recipes

Caramel Pecan Rolls | Recipe Cart | Recipe Cart

getrecipecart.com

Caramel Pecan Cinnamon Rolls

fleischmannsyeast.com