Five Bean Salad "Meatballs" with Zucchini Noodles Recipe
Guilt-free, tender, spicy and easy to make Five Bean Salad Meatballs with Zucchini Noodles recipe yielding 4 servings in 30 mins
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Colander
- Fork
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Grater
Ingredients
- 1 cup Paisley Farm Five Bean Salad, drained and mashed
- 1 egg
- ½ breadcrumbs or nut flour
- 1 tablespoon Italian seasoning
- Salt
- pepper
- 4 cups zucchini noodles
- 2 cups marinara
- Grated Parmesan cheese, for serving
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