Spicy Herb-Grilled Salmon Steaks from Waterfall Resort Alaska

Ingredients

• 1/2 cup basil leaves
• 1/3 cup mint leaves
• 3 Tbsp. minced seeded jalapeño pepper
• 2 Tbsp. white vinegar
• 2 1/2 tsp. minced peeled fresh ginger
• 1 tsp. sugar
• 2 tsp. fish sauce
• 2 garlic cloves, chopped
• 4 (6 oz.) salmon steaks (about 1 inch thick)
• 1/2 tsp. salt
• 1/8 tsp. black pepper
• Oil or cooking spray
• 1/4 cup finely chopped fresh basil
• 4 lime wedges