Asparagus Soup with Crispy Onion Croutons - Lars Own

Ingredients

• 1 6-inch gluten-free bread roll, sliced lengthwise into ¼-inch thick strips
• ½ cup Lars Own® Gluten Free Organic French Fried Onions
• ⅓ cup grated mozzarella cheese
• 1 Tbsp chopped fresh parsley
• 2 Tbsp butter
• 2 Tbsp gluten-free all-purpose flour
• 3 cups chicken broth
• ¼ Tsp salt plus additional to taste
• 16 oz fresh asparagus spears, trimmed
• ¼ cup fresh parsley leaves
• ¼ cup heavy cream
• 1 cup Lars Own® Gluten Free Organic French Fried Onions