Adour Kiwi and King Shrimp Tartare | Taste France Magazine

Adour Kiwi and King Shrimp Tartare | Taste France Magazine

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Get a full dose of vitamins with this sophisticated sweet and savory dish!

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Ingredients

  • x 4.00 Adour Kiwis PGI
  • Piment d'Espelette PDO
  • 15 ml Vallée des Baux-de-Provence Olive Oil PDO
  • x 12.00 Thawed king shrimp
  • 10 g Red onion
  • 10 g Fresh chives
  • x 1.00 Lime
  • x 1.00 Grapefruit
  • Ground Salt & Pepper

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