Easy Swiss Chard – FRESH. OUT. – mobicon.org
Sautéed Swiss chard is an easy and nutritious side dish you can work in any time of day.
Ingredients
- 1 large bunch fresh Swiss Chard (about 4 packed cups once sliced)
- 1 tbsp extra-virgin olive oil, divided
- 1 large garlic clove, minced
- 1/4 tsp garlic chili sauce (1/2 tsp if you like it hotter)
- 1/8 tsp ground coriander
- 1/8 tsp ground black pepper
- Pinch of salt (about 1/16 tsp)
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