Peas | GIG of ECW - Gluten-Free Recipes
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Cooking tools:
- Pot
- Colander
- Chef's knife
- Cutting board
- Small-medium bowl
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Can opener
- Refrigerator
Ingredients
- 1 large onion
- 3 stalks of celery
- 1 pound each of corn, peas, green beans
- 1 Green Pepper
- 1 Red Pepper
- 1 Yellow Sweet Pepper
- 1 pound of your favorite beans
- 1 cup oil
- ½ cup apple cider vinegar
- ½ cup sugar
- ½ teaspoon ground pepper
- Dash of ground mustard
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