Honey Roasted Parsnips

Honey Roasted Parsnips

bertollioliveoil.com.au

Sweet and savory, these honey roasted parsnips are caramelized to perfection in just 35 minutes. A simple, flavorful side dish for any meal.

View full recipe on bertollioliveoil.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bertollioliveoil.com.au.

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Cooking tools:

  • Kitchen scale
  • Pepper mill
  • Skillet
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Wooden spoon

Ingredients

  • 40g butter
  • 2 tbsp Bertolli Organic Robusto Extra Virgin Olive Oil
  • 3 tbsp honey
  • 3 cloves garlic, bruised
  • 750g parsnips (about 6 depending on size), trimmed, cut into thick batons
  • Sea salt
  • freshly cracked black pepper
  • Finely chopped flat leaf parsley, to serve

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