Lobster club sandwiches recipe | Gourmet Traveller recipe

Lobster club sandwiches recipe | Gourmet Traveller recipe

www.gourmettraveller.com.au

Savor lobster club sandwiches, a decadent recipe combining sweet lobster, crisp bacon, and creamy dressing for an elevated classic sandwich.

View full recipe on www.gourmettraveller.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.gourmettraveller.com.au.

Share this recipe:

Ingredients

  • Meat from 1 freshly prepared lobster
  • For sandwich: sliced sourdough bread, shredded cos lettuce, sliced tomato and fried bacon
  • Lobster mayonnaise
  • 500 ml (2 cups) olive oil
  • 500 gm reserved lobster shells, crushed with a mortar and pestle
  • 2 egg yolks
  • 1 small garlic clove
  • 1 lemon, juice only

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This