Dole NZ - Steak and Pineapple Slaw Burrito
Juicy steak, bold spices, and a Dole pineapple coriander slaw in a wrap—this weeknight dinner feels like a treat!
Ingredients
- 1 heaped tablespoon of Dole crushed pineapple
- 1 tablespoon of sour cream
- Handful of coleslaw
- Small handful of coriander - roughly chopped
- 1/2 lemon
- 2 tablespoons of cooked white rice
- 1/2 avocado - smashed
- 25g of tasty cheese - grated
- Chipotle sauce
- 1 ribeye fillet
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