Dole NZ - Hawaiian Style Pork & Pineapple Tacos

Ingredients

• 2 cloves of garlic crushed
• 1/2 teaspoon chilli powder
• 1 tsp ground cumin
• 1 tsp smoked paprika
• 1/2 tsp dried oregano
• 500g pork fillets cut into small cubes (or use pork mince)
• 2 tbsp olive oil
• 8 small tortillas
• 80g mesclun salad mix
• 1/2 Dole fresh pineapple sliced into pieces
• 1/2 Red onion
• 1 Red Chilli deseeded and finely chopped
• 1 Handful of fresh corriander finely chopped
• 1 Lime juiced