Fried Albóndigas Bowl - The American Cuban Table

Fried Albóndigas Bowl - The American Cuban Table

theactable.com

Tender ground beef is seasoned with bell peppers, onion, and garlic, then formed into large balls and deep-fried. Served on a bed of fluffy cilantro rice with sweet plantains and avocado slices.

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Ingredients

  • 2 lb Ground Beef
  • 1 cup Bread Crumbs
  • 1 Beaten Egg
  • 3/4 cup Beef Broth
  • 1 Goya Sazón Packet
  • 1 tbsp Cumin
  • 2 tsp Garlic Powder
  • 1 1/2 tsp Salt
  • 1/2 tsp Black Pepper
  • 1 Onion
  • 1/2 Green Bell Pepper
  • 1/2 Red Bell Pepper
  • 1/3 cup Fresh Garlic Cloves
  • 1/4 cup Fresh Cilantro
  • 1 1/2 cup Jasmine Rice
  • 2 1/4 cup Water
  • 1 tsp Salt
  • 2 tbsp Olive Oil
  • 2 tbsp Lime Juice
  • 1 Lime
  • 1/2 cup Chopped Cilantro
  • 3 Plantain Bananas
  • 1 cup Oil
  • 1 Avocado
  • 1 pinch Salt

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