Liquorice Pudding | Nigella's Recipes | Nigella Lawson
As this is an ingredient that divides people viscerally, I've made it just for 2, or possibly 1 very greedy liquorice eater...
Keywords
- Indulgent
- Romantic
- Sweet
- Italian Inspired
- Egg Free
- Gluten Free
- Nut Free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nigella.com.
Cooking tools:
- Smallest pan
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Mixing bowl
- Ramekin
- Glass
- Plastic wrap
- Baking parchment
- Refrigerator
Ingredients
- 60 millilitres water
- 1 teaspoon pure Italian liquorice pellets (such as Amarelli Rossano)
- 2 tablespoons light brown muscovado sugar
- 175 millilitres double cream
- 2 teaspoons cornflour
- 1 tablespoon milk
- Maldon sea salt flakes (to serve)
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