Fusilli with Spicy Pesto Recipe | Food Network UK

Name: Fusilli with Spicy Pesto Recipe | Food Network UK
Total time: 35 min
Ingredients: For the pesto; 225g chopped walnuts; 2 cloves garlic, coarsely chopped; 1 (5cm) red or green jalapeno pepper, stemmed and coarsely chopped* see Cook's Note; 450g grated Asiago cheese; 2 tsp salt; 1 tsp freshly ground black pepper; 85g baby spinach; 85g rocket; 60ml extra-virgin olive oil; For the fusilli; 450g fusilli pasta; 115g Asiago cheese, shaved for garnish

foodnetwork.co.uk

This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Ingredients

For the pesto
225g chopped walnuts
2 cloves garlic, coarsely chopped
1 (5cm) red or green jalapeno pepper, stemmed and coarsely chopped* see Cook's Note
450g grated Asiago cheese
2 tsp salt
1 tsp freshly ground black pepper
85g baby spinach
85g rocket
60ml extra-virgin olive oil
For the fusilli
450g fusilli pasta
115g Asiago cheese, shaved for garnish