Adobong hipon with gata (coconut milk) recipe » Yummy Food

Adobong hipon with gata (coconut milk) recipe » Yummy Food

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Adobong hipon with gata (coconut milk) recipe is a delicious and flavorful seafood dish in which the shimps are marinated in an adobo marinade.

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Ingredients

  • 1/2 kg Medium sized shrimp
  • 1 cup Fresh coconut milk
  • 2 tbsp Chopped chives for garnish
  • 1/2 cup Vinegar
  • 1/4 cup Water
  • 3 clove Garlic
  • 1 tbsp Fish sauce
  • pinch of Salt to taste
  • Freshly ground black pepper to taste

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