Creamy Mushroom Gnocchi | Canadian Goodness

Ingredients

• 2 tsp (10 g) Canadian butter
• 1 c. (200 g) mushrooms
• sliced
• 1 clove garlic
• crushed
• 1 c. (250 g) cherry tomatoes
• sliced in half
• 1 c. (250 ml) Canadian cooking cream
• 2 c. (500 g) gnocchi
• 2 c. (500 ml) vegetable broth
• 1/4 cup (50 g) grated Canadian Parmesan cheese
• 2 tbsp (30 ml) fresh basil
• chopped