Sauerbraten Recipe - Grit

Ingredients

• 1 cup apple cider vinegar
• 1-1/2 cups water
• 1 tablespoon salt
• 3 to 5 whole cloves
• 1 to 2 bay leaves
• 1 large onion, sliced
• 1 teaspoon peppercorns
• Beef bottom round roast (about 2 pounds)
• 2 tablespoons oil
• 2 tablespoons all-purpose flour