Chicken Broccoli Stir Fry (extra sauce!) Recipe | Samsung Food App

Name: Chicken Broccoli Stir Fry (extra sauce!) Recipe | Samsung Food App
Total time: 16 min
Ingredients: 2 tbsp cornflour/cornstarch; 3 tbsp soy sauce (, all purpose or light (Note 1)); 1 1/2 tbsp Chinese cooking wine or Mirin ((Note 2)); 3 tbsp oyster sauce ((Note 3)); 2 tsp sesame oil; Dash of white pepper ((sub black)); 2 tbsp oil (, peanut, vegetable or canola); 1/2 onion (, sliced); 2 garlic cloves (, finely minced); 500g/1 lb chicken thighs or breast, thinly sliced ((optional tenderise, Note 4)); 400g/ 14 oz broccoli florets (, broken/cut into small bite size pieces (2 medium heads, ~5 cups)); 1 1/4 cups water

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Recipe video above. This is just about the minimum ingredients you can use to make a great stir fry that still really stacks up to real Chinese take out! Extra saucy is how I like this - because...

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Ingredients

2 tbsp cornflour/cornstarch
3 tbsp soy sauce (, all purpose or light (Note 1))
1 1/2 tbsp Chinese cooking wine or Mirin ((Note 2))
3 tbsp oyster sauce ((Note 3))
2 tsp sesame oil
Dash of white pepper ((sub black))
2 tbsp oil (, peanut, vegetable or canola)
1/2 onion (, sliced)
2 garlic cloves (, finely minced)
500g/1 lb chicken thighs or breast, thinly sliced ((optional tenderise, Note 4))
400g/ 14 oz broccoli florets (, broken/cut into small bite size pieces (2 medium heads, ~5 cups))
1 1/4 cups water