Rhubarb Torte | Reader's Digest Canada
"Each year when Grandmother asked what kind of birthday cake I'd like, I always said I wanted her rhubarb torte." —Lois Heintz, Holmen, Wisconsin
Keywords
- Not Set
Ingredients
- 1-3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 2 large egg yolks (room temperature)
- 1/2 cup shortening
- 2 tablespoons sugar
- 1/2 cup chopped walnuts
- 4 cups chopped fresh or frozen rhubarb
- 2 cups sugar
- 1/4 cup all-purpose flour
- 4 large egg whites (room temperature)
- 1/2 cup sugar
- 1 teaspoon vanilla extract
More Like This
Old-Fashioned Rhubarb Cake | Reader's Digest Canada
readersdigest.ca
Contest-Winning Rhubarb Meringue Pie | Reader's Digest Canada
readersdigest.ca
Granny's Rhubarb Pie Recipe: How to Make It
tasteofhome.com
Rhubarb Cake Recipe
farmanddairy.com
Rhubarb cake - Recipes | fooby.ch
fooby.ch
Rhubarb Tart with Shortbread Crust | Reader's Digest Canada
readersdigest.ca
Rhubarb Tart Recipe | Give Me Cookie
givemecookie.com
Rhubarb Tart | Reader's Digest Canada
readersdigest.ca