Recipes: Baked Fish in Light Lemon Cream Sauce | theAsianparent

Recipes: Baked Fish in Light Lemon Cream Sauce | theAsianparent

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Check out the healthy, easy, yummy recipes for Baked Fish in Light Lemon Cream Sauce. We know the importance of balanced nutrients in children's meals.

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Ingredients

  • 4 5-6 oz fillets of boneless fish
  • 1 garlic clove
  • 4 tbsp unsalted butter
  • 1/4 cup cooking cream
  • 1 1/2 tbsp lemon juice
  • 1/2 tbsp Dijon Mustard
  • 1 tbsp chopped shallots
  • Salt and pepper to taste
  • 4 lemon slices and parsley for garnish

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