White Fish in Creamy Lemon Sauce | MealGenie
This dish is a perfect combination of light and creamy flavors. The lemon sauce adds a tangy twist to the mild white fish, making it a refreshing and satisfying meal.
Ingredients
- 4 white fish fillets
- 1/2 cup heavy cream
- 1/4 cup chicken broth
- 2 tablespoons butter
- 2 tablespoons lemon juice
- 1 tablespoon flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried thyme
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