Lemon-Garlic Semi-Boneless Leg of Lamb Recipe — The Mom 100
With this easy Lemon-Garlic Leg of Lamb recipe, you need just two ingredients to turn a leg of lamb into a company-worthy (or Easter!) dinner.
Ingredients
- 1 6-pound semi-boneless leg of lamb
- 1 tablespoon minced garlic
- Coarse or kosher salt and freshly ground pepper ((to taste))
- Finely grated zest from 2 lemons
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