Carrot & Pineapple Loaf
What you need - 175g/6oz Odlums Cream Plain Flour - 125g/4oz Shamrock Golden Caster Sugar - 1 level teaspoon Bread Soda - 1 teaspoon Goodall’s Cinnamon -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Oven
- Loaf pan
- Mixing bowl
- Fine-mesh sieve
- Kitchen scale
- Measuring spoon
- Measuring cup
- Wooden spoon
- Whisk
- Can opener
- Colander
- Grater
- Paring knife
- Cooling rack
- Paper towel
Ingredients
- 175g/6oz Odlums Cream Plain Flour
- 125g/4oz Shamrock Golden Caster Sugar
- 1 level teaspoon Bread Soda
- 1 teaspoon Goodall’s Cinnamon
- 125g/4oz Grated Carrot
- 1 x 432g tin Crushed Pineapple (in own juice), well drained
- 1 Egg
- 3 tablespoons Sunflower Oil
- 1 teaspoon Goodall’s Vanilla Essence
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