Classic Georgia Pecan Pie
Classic Georgia Pecan Pie - indulge in a rich, nutty dessert using authentic Georgia pecans. Perfect for pie lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at georgiapecans.org.
Cooking tools:
- Oven
- Mixing bowl
- Spoon
- Pie shell
- Measuring cup
- Measuring spoon
- Fork
- Chef's knife
- Cooling rack
- Whisk
- Pie dish
Ingredients
- 3 eggs, lightly beaten
- 1 cup sugar
- 1 cup light corn syrup
- 2 tablespoons butter or margarine, melted and cooled
- 1 teaspoon vanilla extract
- 1-1/2 cups Georgia pecan halves
- 1 9-inch unbaked deep-dish pie shell
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