Celia's Balsamic Braised Chicken

Ingredients

• 6 chicken thighs, skinned
• ¼ teaspoon salt
• ¼ teaspoon freshly ground black pepper
• 2 teaspoons Celia's EVOO
• ¼ cup minced shallots
• 1 tablespoon minced fresh thyme
• ¼ cup dry red wine
• ¾ cup Celia's Traditional balsamic vinegar
• ¼ cup fat-free, less-sodium chicken broth
• ¼ cup honey
• 1 bay leaf