Ingredients
- 30 g sesame oil
- 175 g vegetable oil
- 1 egg yolk
- 1 tsp Dijon mustard
- 30 g Sriracha sauce
- 20 g white vinegar
- 1 pinch sea salt
- 30 g panko breadcrumbs
- 20 g black sesame seeds
- 20 g white sesame seeds
- ⅛ tsp sea salt
- 1 garlic clove
- 1 ½ cm piece fresh ginger
- 1 spring onion/shallot
- 1 sprig fresh coriander
- 250 g raw king prawns
- 1 egg white
- ½ tsp white sugar
- ½ tsp sesame oil
- ½ tsp soy sauce
- 5 slices white bread
- 1 egg
- oil
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